The Distribution System: Protect your Water from Source to Tap

Description

The objective of this one-day course is to protect drinking water from the source to the consumer’s tap. The course provides tools for the operators to maintain physical system integrity from tanks to pipes and to anticipate and correct water quality issues that might emerge.

What will be covered:

  • Source water characteristics
  • Treatment targets and options
  • Operational practices from the source to the consumer’s tap
  • New and emerging pathogens (including biofilm impacts)
  • Threats to our drinking water plans and distribution systems

Duration: 1 Day                      

CEU

0.7 (7 Hours) in Ontario, Manitoba, Alberta, Saskatchewan, British Columbia, Yukon, Prince Edward Island, Newfoundland, New Brunswick, Nova Scotia and New York.

Similar courses